Square One

Top Fine Dining Destination for Authentic Vietnamese & French Flavors in Saigon

Combining the history, nature and thrilling culinary adventure from France and Vietnam to offer a truly unique dining experience, Square One's lively and convivial ambiance will entice you to discover new dishes while creating lasting memories in the heart of Saigon.

 

The Masters and Philosophy behind Our Cuisine

Square One offers a unique dining experience that blends modern and classic French with Vietnamese cuisine, celebrating the art of sharing and savoring every moment. Led by two exceptional chefs, Arnaud Schuttrumpf, a master of French culinary arts, and Trung Hau, an artisan of Vietnamese flavors, their collaboration combines tradition with innovation. With a focus on sustainability, they carefully select the finest local ingredients, ensuring each dish contributes to a greener future.

Portrait of Chef Arnaud at Park Hyatt Saigon

Chef Arnaud Schuttrumpf

Chef de Cuisine - French Kitchen

Portrait of Chef Trung Ha at Park Hyatt Saigon

Chef Ninh Le Trung Hau

Chef de Cuisine - Vietnamese Kitchen

Suited waiter expertly opening a bottle of champagne in Square One Restaurant at Park Hyatt Saigon

Tran Duc Thanh

Sommelier

Highlights at Square One

Chef in a white uniform delicately garnishing a dish with vibrant herbs served at Park Hyatt Saigon

Menu Éphémère - Lunch Experience At Square One

This season, we invite you to savour not only the flavours of our latest lunch menu, but also a special gesture crafted for shared moments: for every set lunch reserved, an extra set is served for your guest with our compliments.

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Two women dine at a table set with gourmet dishes and glasses of sparkling wine in Square One at Park Hyatt Saigon

Square One Private Dining Rooms – Your Destination For An Intimate Soirée

Savour the signature dining experience Park Hyatt Saigon has to offer with your valued guests at Square One private dining rooms. 

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Close-up of Duck Rouennaise served in Square One at Park Hyatt Saigon

Four Seasons of Taste at Square One

At Square One, each dining experience is a cross-cultural dialogue, where the refined French culinary techniques and the Vietnamese principle of uniting the five taste elements enrich one another to create a unique culinary concept steeped in tradition. 

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Hand pouring sauce over an elegantly plated dish, while a woman’s hand rests nearby in Square One at Park Hyatt Saigon

Capture Your Own Moments With Square One Celebration Package

Charming ambiance and award-winning cuisine come together to create an unmatched personalized dining experience for you and your loved one.

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Beautifully arranged table with bowl of shrimp noodle dish & fresh spring rolls in Square One Restaurant at Park Hyatt Saigon

Vietnamese Cooking Class

There is no better way to explore and understand a culture than through its cuisine. In an effort to showcase the diversity of Vietnamese food, the culinary team offers guests a unique experience in Ho Chi Minh City.

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Wine bar with a marble counter, seating, and a backdrop of neatly arranged wine bottles in Square One at Park Hyatt Saigon

French Wine Tasting

Experience premium french wines by the glass with a monthly selection hand picked by our Sommelier

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