Arnaud Schuttrumpf
At Square One, we celebrate the dialogue between East and West, where the timeless artistry of French gastronomy meets the richness of our culinary traditions. This philosophy comes to life in an extraordinary one-night collaboration with Nén Danang, the first restaurant in Vietnam to receive a Michelin Green Star

Together, Chef de Cuisine Arnaud Schuttrumpf and Executive Chef Summer Le will present an exquisite journey, thoughtfully complemented by exceptional wine pairings curated by Sommelier Tran Duc Thanh. An evening of discovery awaits, where every course celebrates the beauty of nature and culinary artistry